![]() Peter Attia has warned, “Not all weight loss is healthy.” Shedding excess fat mass is certainly a positive, but “shedding lean mass-which includes muscle and bone-is associated with poorer health trajectories and reduced lifespan.” Ozempic, a once-weekly injectable medication, appears to result in the shedding of lean mass, according to the respected medical professional. Moreover, this is an injection that needs to be taken for the entirety of one’s life. It’s called Ozempic, a supposed miracle drug designed to help people lose weight. ![]() Obese individuals tend to live considerably shorter lives than healthier individuals, and these shorter-lived lives tend to be full of joint pain and breathing difficulties.ĭon’t worry, though, Big Pharma has the solution for the obesity crisis. ![]() Think about that for a second: Half the country won’t just be fat, they will be extremely fat. By 2030, one in two Americans will be obese. The proliferation of junk science and junk reporting has resulted in a nation of junk food junkies, many of whom are waddling their way to an early grave. The same goes for red wine, an alcoholic beverage that is still being marketed as some sort of miracle supplement, an elixir capable of transforming your life for the better. However, the idea that regular chocolate consumption is compatible with a healthy lifestyle is simply false. Let’s be clear: An occasional piece of chocolate, be it milk chocolate or dark chocolate, isn’t going to ruin your health. Take the pernicious idea that the consumption of chocolate on a regular basis can help you lose weight, for example. The root cause of this dysregulation? Food.ĭon’t expect the mainstream media to report this, though. For years, we have been fed lies by prominent, mainstream media outlets. Interestingly, cancer, kidney disease, heart disease, strokes, and obesity are all tied to metabolic dysregulation. The consumption of added sugar fuels this disease. Reputable researchers argue that Alzheimer’s is a metabolic disease. These children are also at risk of developing Alzheimer’s disease, the most common form of dementia that’s sometimes referred to as Type 3 diabetes. Nearly 20 percent of adolescents in the United States are living with prediabetes, a condition that increases their risk of developing cancer, Type 2 diabetes, kidney disease, heart disease, and stroke. If you’re in doubt, let me point you in the direction of the country’s children. If we agree that a country is only as healthy as its people, then the United States’ future looks rather bleak. Americans, it seems, are not just getting fatter they’re also getting dumber. Rather worryingly, studies show a strong association between diets rich in sugar, increasing waistlines, and a decrease in brain volume. That’s bad news for Americans.Īccording to Max Lugavere, one of the most respected health experts in the world, the average American adult now consumes 77 grams of added sugar in a given day that’s about 20 teaspoons of pure, unadulterated poison. Natural sugars are necessary it’s the added sugars that are lethal. To be more specific, a diet high in added sugar is the real danger.Ĭontrary to popular belief, even leafy green vegetables such as spinach, kale, and watercress have a little sugar. ![]() We now know that saturated fats are nowhere near as bad as previously believed on the other hand, a diet high in sugar is intimately associated with heart disease. In the 1960s, the sugar industry paid scientists to blame saturated fat for the increase in heart disease. ![]() The influence of Big Food on Big Science goes back many decades. “Big Food,” she said, “works just like Big Pharma in following the tobacco industry playbook in protecting sales and profits.” Marion Nestle, a renowned molecular biologist, told me that the food industry actually sponsors about 15 percent of published research. As I show in this piece, the link between junk food and junk science is both incredibly strong and incredibly dangerous. During the fascinating interview, Means made a rather startling comment: Processed food companies “contribute 11 times more money to nutritional research in the U.S. The always-colorful Russell Brand recently interviewed a man by the name of Calley Means, the founder of TrueMed, a company that promotes the importance of healthy eating and exercise. ![]()
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